Coconut Cake

Vanilla cake layered in a coconut cloud and finished with coconut buttercream. 

Serves: 10-20

8” two layer cake: $55

Ingredients: flour, baking powder, baking soda, salt, soy milk, vinegar, Louisiana cane sugar, vegan butter, oil, coconut yogurt, organic coconut milk, vanilla, almond extract,  organic confectioners sugar, vegan butter, coconut extract, organic coconut, cornstarch