Pumpkin Spice Cake

Autumn harvest paired with warm spices: pumpkin spice cake layered in butter rum buttercream! 

8” two layer cake

Serves 15-25 

Ingredients: flour, baking powder, baking soda, soy milk, vinegar, Louisiana cane sugar, vegan butter (Plant-Based oil Blend From Canola, Coconut and Sunflower Oils, Water, Salt, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Glucose, Beta Carotene (Color), oil (grapeseed, olive oil), coconut yogurt, organic coconut milk, vanilla, almond, organic confectioners sugar, salt, cinnamon, nutmeg, ginger, allspice, pumpkin, rum